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Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Fresh Tomato Recipes

Sweet and juicy tomatoes are the star here. We have a collection of recipes that features this summer's showstopper.

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Roasted Asparagus and Tomato Penne Salad with Goat Cheese
Photo: John Autry

Roasted Asparagus and Tomato Penne Salad with Goat Cheese

Make an upscale pasta salad that’s company-worthy by combining penne pasta, roasted asparagus, tomato, arugula, herbes de Provence and goat cheese and tossing with a lemony vinaigrette. Serve immediately or cover and chill for 2 hours for a cold pasta salad.

View Recipe: Roasted Asparagus and Tomato Penne Salad with Goat Cheese

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