Shrimp and White Bean Cakes with Roasted Garlic Sauce
Our Shrimp and White Bean Cakes with Roasted Garlic Sauce are delectable. Roasting mellows it to a sweeter, caramelized paste that is great on a toasted baguette or in sauces like this one, perfect for shrimp and cannellini bean cakes.
Chicken with 40 Cloves of Garlic
This classic French comfort food is simple and satisfying at its best. One of the basic tenets of French cuisine is making full use of ingredients—hence, whole chickens in this recipe.