What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Cooking with Corn

Enjoy our best recipes for all that sweet, crunchy, peak-season corn.

Saucy Crawfish with Whole Corn Grits Recipe
Photo: Johnny Autry

Saucy Crawfish with Whole Corn Grits

Substitute shrimp for the crawfish, if you prefer. Toasting the flour brings nutty flavor to the sauce, similar to a brown roux. Microgreens make an elegant garnish.

View Recipe: Saucy Crawfish with Whole Corn Grits

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