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Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Asparagus Recipes

Don't miss out on all the ways to enjoy one of spring's brightest stars.

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Quick White Bean, Asparagus, and Mushroom Cassoulet
Photo: Johnny Autry

Quick White Bean, Asparagus, and Mushroom Cassoulet

Cassoulet—a rich, slow-cooked bean stew with meat—is reinvented here as a quick-cooking vegetarian dish, starting with canned beans and using mushrooms to lend a meaty mouthfeel and earthy flavor.

View Recipe: Quick White Bean, Asparagus, and Mushroom Cassoulet

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