Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to
choose and use each season's best.
Juices released from the fruit make for a moist cake. The batter comes to the top of the pan and threatens to spill over.
It shouldn't, but just in case, bake on a foil-lined baking sheet.View Recipe: Double-Cherry Upside-Down Cake
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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