These healthy bok choy recipes take full advantage of the richly verdant leaves that lend crunch and nutrients to slaws, salads, sides, and more. Our easy bok choy recipes make the perfect side dish for Asian-inspired meals. Whether sautéed, shredded, or braised in a stew, bok choy is one delicious green. Bok choy can be bought at health food markets and Asian grocery stores. Be sure and wash bok choy thoroughly, as the leaves tend to trap dirt easily. 

Cooking Light
September 14, 2014