Apple Types

It's crunch time! And tart time. And sauce time. A bunch of apples a day keeps the healthy cook at play.

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Fuji Apple Types
Photo: Gently & Hyers

Fuji Apple

The candy-sweet, crisp Fuji is best for raw uses. In our recipe for Brie, Apple and Arugula Quesadillas, they offer a crisp counterpoint to the rich, creamy cheese.

View Recipe: Brie, Apple, and Arugula Quesadillas  

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe