100 Super Sandwiches

Save money and eat healthier with these souped-up sandwiches.|Text: Jason Horn & Cooking Light Staff

Photo: Nigel Cox

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Soy-Marinated Pork Sandwiches

There's just the right amount of heat and sweet in these succulent pork sandwiches. Serve with a soba noodle salad.

View Recipe: Soy-Marinated Pork Sandwiches

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