100 Super Sandwiches

Save money and eat healthier with these souped-up sandwiches.|Text: Jason Horn & Cooking Light Staff

Sloppy Joe Sliders
Photo: John Autry

Sloppy Joe Sliders

Serve up mini versions of a weeknight favorite. Make the sauce ahead of time, if you like. Just reheat it and toast the buns to finish the sliders.

View Recipe: Sloppy Joe Sliders

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