100 Super Sandwiches

Save money and eat healthier with these souped-up sandwiches.|Text: Jason Horn & Cooking Light Staff

Photo: Mary Britton Senseney/Wonderful Machine

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Turkey, Apple, and Swiss Melt

Vary the fruit to suit your kids' preferences–use red- or green-skinned apples or pears.

View Recipe: Turkey, Apple, and Swiss Melt

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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!

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