Simple, Perfect Fresh-Ground Brisket Burgers
We loved the simple, flavorful patty we got from grinding inexpensive beef brisket. Ask for the flat cut of brisket for the
leanest choice. Traditional condiments like ketchup and mustard are an option, but we found this burger so good on its own
that all we added was cheese, lettuce, and tomato.
View Recipe: Simple, Perfect Fresh-Ground Brisket Burgers