Quick and easy pork recipes are the ideal weeknight dinner. We've gathered our best pork recipes so you can pick which one fits your table, and your appetite! Quick-cooking and easy to work with, lean cuts of pork can work in all sorts of dishes. Skip takeout and make Mu Shu Pork Wraps. Add crunch to our weeknight dinner plan by making Breaded Cutlets served over a drool-inducing Root Veg Mash. Surprise your palate by feasting on Broccoli-Bacon Skillet Pizza. Pick a few quick and easy pork recipes to try this week; you won't be sorry.
Crispy Pork Medallions
Time: 40 minutes
Flavor Hit: Mustard adds tanginess to the pork and helps the crust adhere to the meat.
Serve with Roasted Root Vegetables: Preheat oven to 450°. Combine 8 ounces quartered small red potatoes, 2 thinly sliced carrots, and 2 thinly sliced parsnips in a medium bowl. Add 1 tablespoon olive oil, 1/8 teaspoon salt, 1/8 teaspoon freshly ground black pepper, and 1 minced garlic clove; toss well to coat. Arrange vegetable mixture on a rack placed in a broiler pan. Bake at 450° for 28 minutes, stirring after 10 minutes. Serves 4 (serving size: 3/4 cup). CALORIES 144; FAT 3.7g (sat 0.5g); SODIUM 106mg