Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less)

These recipes, paired with simple sides, can be on your table in 45 minutes or less. Check back for additional recipes around the beginning of each month.

Dinner Tonight: Beef and Lamb

Lean, flavorful, versatile cuts have a place in a healthful diet. Try these quick and easy dinners, paired with simple sides.

Moroccan-Style Lamb and Chickpeas Recipe
Photo: John Autry

Moroccan-Style Lamb and Chickpeas

Time: 40 minutes

Simple Sub: Use ground chicken or turkey if you're not a lamb fan.

Serve with Couscous-Arugula Salad: Bring 1 cup water to a boil in a medium saucepan. Stir in ¾ cup uncooked couscous and ¼ teaspoon salt. Remove from heat; cover and let stand 10 minutes. Fluff couscous with a fork. Stir in 2 cups arugula, 2 tablespoons extra-virgin olive oil, 1 tablespoon lemon juice, and ½ teaspoon freshly ground black pepper. CALORIES 186; FAT 7g (sat 1g); SODIUM 154mg

View Recipe: Moroccan-Style Lamb and Chickpeas

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