Spaghetti with Fresh Tomato Sauce
Shifting from spaghetti with jarred sauce to a lighter sauce made from fresh tomatoes is a good step in helping your little
ones appreciate the flavors of fresh vegetables. In this dish, summer-ripe tomatoes are best, but grape tomatoes will do the
trick year-round. Roasting tomatoes at a high temperature brings out their natural sweetness, and a topping of salty goat
cheese (or parmesan cheese for pickier eaters) adds the perfect balance.
View Recipe: Quick-Roasted Cherry Tomato Sauce with Spaghetti
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