Find juicy, grilled burgers that are also good for you: not only beef, but salmon, lamb, and turkey, too.
Quick-pickled cukes give these burgers tart crunch. Panko and egg white hold the patties together. Use cilantro leaves on
the burgers as you would lettuce for herby freshness.
View Recipe: Hoisin-Glazed Salmon Burgers with Pickled Cucumber
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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