Cheese Ravioli with Pesto
Price: $2.43 per serving
Pantry Checklist:
• Fresh 3-cheese ravioli
• Fresh baby spinach
• Fresh basil leaves
• Salt
• Crushed red pepper
• Garlic
• Fat-free, lower-sodium chicken broth
• Olive oil
• Lemon juice
• Plum tomato
• Parmesan cheese
• Pine nuts
• Fresh basil leaves (optional)
View Recipe: Cheese Ravioli with Pesto
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