Cooking on a budget? Don't skimp on nutrition! You'll feel good about feeding your family these creatively delectable recipes.
Roast Chicken with Potatoes and Butternut Squash
A company-worthy meal, this recipe will not disappoint. Add a heart-healthy salad to accompany this delicious fall dish. Using a whole chicken is an incredibly frugal option that gives you a lot more chicken for less per pound compared to packaged chicken breasts. You can also use the typically discarded parts to make your own chicken stock. After all, the more parts you can reuse, the less expensive a meal becomes per day.
Price: $1.62 per serving
• Minced garlic
• Dried rubbed sage
• 1 (3½-pound) roasting chicken
• Red potatoes (12 ounces)
• Butternut squash