Broccoli Crunch Salad with Bacon and Currants
Crunchy, Creamy Coleslaw
Kids can be skeptical toward cabbage because it’s not sweet or buttery. It does have a color and crunch factor, though. Try using a combo of red and green cabbage.
Kid-Approved Roasted Broccoli
Roasted Carrots and Snap Peas
Brussels Sprouts with Crispy Bacon and Shallots
Green Beans with Toasted Almonds and Lemon
Roasted Cauliflower with Sage
Herbed Brown Rice Pilaf
Creamy Cannellini Beans with Garlic and Oregano
Chili-Roasted Sweet Potato Nuggets
Sweet potatoes are so good for you. They’re an excellent source of vitamin B6, C, and D, and contain iron and magnesium. Dice them up and bake them at a really high temperature. The results are delicious!
Roasted Fingerling Fries
Classic Mashed Potatoes
Twice-Baked Sweet Potato Boats with Bacon-Pecan Topping