Wine and Beer Guide

Whether you are raising your glass for a toast, or pouring it into a stock pot, wine and beer are equally great for cooking and enjoying.

Pairing Wine with Spring Foods

When spring rolls around, the weather is perfect and it's time for a dinner party. Pair these wines with these 4 spring classics.

Baked ham
Photo: Randy Mayor

Baked Ham

Riesling's apple, apricot, and pineapple flavors have a natural affinity with ham.

Chateau Ste. Michelle Riesling Cold Creek Vineyard 2008 (Washington, $18) Lightly sweet with white peach and tropical fruit

Covey Run Riesling 2008 (Washington, $10) Racy with crisp red apple and pineapple (pictured)

SPLURGE: S.A. Prüm Riesling Kabinett Mosel Ürziger Würzgarten 2006 (Germany, $22) Luscious apricot and succulent peach

View Recipe: Simple Baked Ham

More Ways To Get Cooking Light



JavaScript must be enabled to use this Calendar module.

Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe