Ale

Ales can range from light to dark, and encompass a variety of flavors and styles. Stouts, pale ales, IPAs, and porters are all ales. Ales are usually more flavorful that lagers and are distinct because they are top-fermented, meaning a thick layer of yeast rises to the top during brewing and releases flavor components called esters.

Color: Light amber to dark brown

Taste: Citrusy, hoppy, full-bodied

Alcohol Content: Medium to high, 5-10+%