Black Bottom Banana Cream Pie

This oldie-but-goody, published in November 1998, received several votes from the Stir-Crazy group as well as more than 50 reviewers who gave it five stars. The recipe calls for "stick margarine or butter," but today we'd recommend butter.

 “I make this one all the time!" raves Cathy F. "It is easy and combines two of my favorite foods…chocolate and bananas."

View Recipe: Black Bottom Banana Cream Pie