Feed the Crowd
A Kansas City-style rub and sauce flavor the chicken and potato salad, but the slow-cooked ribs are pure Texas. Add a sophisticated grilled-peach dessert, and this menu will make you stand up and cheer.
Beer and Brats Menu <br />
Mix up the meat and seasonings for the bratwurst a day ahead, then grill the patties and simmer in beer for Midwest-style flavor. Be sure to set some aside to use in place of Italian sausage in the braised cabbage as well.
Steak and Burgers Menu <br />
For even more recipes and fun, head to MyRecipes.com's tailgating channel.