The Amazing One-Hour Dinner Party

We cooked up a tasty spring menu for eight happy people—and included the tips and game plan to pull it all together in 60 minutes.|Text: Ann Taylor Pittman, Photography: Romulo Yanes, Illustrations: Serge Bloch

Beef Tenderloin with Horseradish-Chive Sauce Recipe

Beef Tenderloin with Horseradish-Chive Sauce

Lots of black pepper and a good bit of horseradish add zest to lean beef tenderloin.

View Recipe: Beef Tenderloin with Horseradish-Chive Sauce


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