Pan-Roasted Chicken, Squash, and Chard Salad with Bacon Vinaigrette

This flavorful salad was legendary chef Eric Ripert's riff on autumnal fare. He adds savory roast chicken to a fresh salad of apples, Swiss chard, and butternut squash, and tops everything off with a flavorful bacon-mushroom vinaigrette. It's healthful, comforting, and tastes like fall.

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