Paired with grilled meats, or combined on a meatless menu, these vegetarian-friendly grilling recipes can please any crowd.
Grilled Nectarines and Plums with Vanilla Bean Syrup
Grilling heightens the fruit's sweetness and flavor. Slightly firm fruit will stand up to the heat; if you're using ripe fruit, take it from the grill just a few minutes sooner than directed. Garnish with mint sprigs.