Whether it's a quiet night with friends or a big crowd to watch the game, these hors d'oeuvres are perfect.
Photo: Sang An</p><p>
Bring a little heat to this snack by adding 1/4 teaspoon ground red pepper to the spice mix. Turning the oven off before returning the spice-coated nuts to the oven ensures they won't overtoast. Prepare up to one week ahead, and then store nuts in an airtight container at room temperature.