Garlic Flatbreads with Smoked Mozzarella and Tomato Vinaigrette
It's easy to double or triple this pizza-like treat to satisfy a big party. If the weather's right, try grilling it, like
stephaniekRD did. "I baked the flatbread the day before, then put it on top of a hot grill and topped it with the smoked mozzarella just
as guests were arriving. Make sure you close the lid to get the cheese to melt. Once the bread was warmed through and the
cheese melted I topped it with the tomato mixture. Wow!"
View Recipe: Garlic Flatbreads with Smoked Mozzarella and Tomato Vinaigrette