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Maple-Mustard Glazed Fresh Ham Recipe
Photo: Johnny Autry , Text: Jason Horn and Cooking Light staff

Maple-Mustard Glazed Fresh Ham

Fresh ham is different from the cured ham you may be used to. It's juicy, full of rich pork flavor, and much less salty—a wonderful special-occasion roast. Serve with Brussels sprouts and mashed sweet potatoes.

View Recipe: Maple-Mustard Glazed Fresh Ham

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Marsala-Glazed Ham

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Maple-Mustard Glazed Fresh Ham Recipe

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