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Lemon Polenta Cake with Winter Fruit Compote
Photography: Becky Luigart-Stayner

Lemon Polenta Cake with Winter Fruit Compote

It's amazing that such a simple recipe can yield such flavor. Adding cornmeal to a basic cake gives it an incredibly unique texture and sweet corn bread flavor. The tart compote of raisins, cranberries, and pear adds more flavor and keeps the cake moist. Just don't let anyone know how easy it was to make.

View Recipe: Lemon Polenta Cake with Winter Fruit Compote


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