Ultimate Holiday Cookbook

Start planning your festivities here. Choose from hundreds of our best-ever holiday recipes.

Holiday Desserts

Save the best for last with these incredible sweet treats.|Text: Jason Horn and Cooking Light staff

Cinnamon Streusel-Topped Pumpkin Pie
Photography: Becky Luigart-Stayner

Cinnamon Streusel-Topped Pumpkin Pie

Condensed milk helps create a dense, moist, and creamy filling for this pie. Add the topping of pecans, oats, and spice, and you've got the perfect marriage of luscious and crunchy. Hearty and filling, this pie is a real taste of the season.

View Recipe: Cinnamon Streusel-Topped Pumpkin Pie


  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Cooking with Quinoa: 22 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 22 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe
2
100 Easy Chicken Recipes
3
Perfect Pasta Salad
4
Chicken Breasts 25 Ways
5
25 Best Vegetarian