Complete your healthy holiday dinner with these indispensable condiments and baked goods. The stars of the holiday feast may be the turkey and sides, but we'd argue the breads and little extras are where home cooks can really make their holiday spread shine. From cranberry sauces and relishes to rolls and baked breads, this collection of recipes is a great place to start when you're finishing your holiday menu planning. We've even included a few sweets that are great gifts for dinner guests to take with them when they leave.

Cooking Light
October 25, 2008