Begin the festivities with these elegant and delicious recipes. By: Jason Horn and Cooking Light staff
Photography: Becky Luigart-Stayner
Get black-tie elegance in about 20 minutes with these finger-food appetizers. The meaty pancetta and salty Parmesan flavors match the sweet and briny clams just perfectly. A great recipe for a cocktail party or a menu of heavy hors d'oeuvres.