Scrumptious, beautiful, and surprisingly light, these artisan desserts are sure to trick guests into thinking you went to an expensive bakery. Keep these recipes in mind for the holidays and special occasions.
Photo: Nigel Cox
We fully embrace the peppery punch of fresh ginger, which gives this moist cake a surprising tingle. Kumquats offer a tart, sweet kick to the glaze drizzled over the warm cake. A bundt pan is key for presentation here.