Nogent Expert Paring Knives
Hugh Acheson, James Beard Award--winning author and chef
"Paring knives are great to have around the kitchen because they are versatile. I can butcher a pig with a paring knife if
I need to. Or I can slice vegetables or even cut herbs in the garden without having to wield a huge 10-inch chef's knife.
Paring knives are definitely my most-used knives in the kitchen, and they're affordable if they need to be replaced for any
reason."
Price: $20
Shop: Broadway Panhandler
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