A homemade gift is the sweetest thing. Not fancy, just straight from the heart. We cooked up three base recipes, with variations—and
sprinkled with decorating tips.
Dot the thick frosting with a few drops of red food color paste, and stir gently to give it a swirled appearance. Carefully
spoon into a zip-top bag, and pipe out.View Recipe: Red Velvet Cupcakes
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Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!
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