Spinach with Garlic Vinaigrette
Try one of our variations on this basic recipe. Mix with cooked farfalle pasta to make Spinach-Pasta Salad. Try increasing
the garlic to three thinly sliced cloves, heat the vinaigrette over medium-high heat and sauté with onion and garlic for two
minutes before tossing in fresh spinach to create Wilted Spinach. Another option, microwave 4 (6-ounce) Yukon gold potatoes
for 13 minutes or until tender, prepare wilted spinach before dividing among potatoes. Then top each with 1 1/2 tablespoons
crumbled feta for Spinach Baked Potatoes.
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