What fresh, savory surprises this updated menu for Easter dinner brings! Best of all, it's really doable: Just follow our
make-ahead plan.|Recipes by: Jeanne Kelly
A hint of toasted sesame oil lends depth to this velvety soup. Use real baby carrots, not the whittled-down packaged ones,
which are lacking in flavor. Garnish with sautéed carrot strips.View Recipes: Carrot Soup with Yogurt
Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless
main dishes will have you swooning.
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