Chocolate doesn't have to be deadly to your diet. Try one of these lightened—but still decadent!—chocolate desserts.
A riff on the classic pecan pie, this dessert is rich, chocolaty, and a little fancier with its freestanding fluted sides.
Of course, you can use a 9-inch pie plate if you don't have a tart pan with a removable bottom.
View Recipe: Chocolate Walnut Tart
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Pasta salad is a perfect dish for versatility; it's easily portable and can be served either hot or cold.
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