Simple, Perfect Fresh-Ground Brisket Burgers
We loved the flavorful patty we got from grinding inexpensive beef brisket. Ask for the flat cut of brisket for the leanest
choice. Traditional condiments like ketchup and mustard are an option, but we found this burger so good on its own that all
we added was cheese, lettuce, and tomato.
View Recipe: Simple, Perfect Fresh-Ground Brisket Burgers