What to Eat Right Now: Spring Ramps and Morels
We dole out the facts, recipes, and loads of inspiration for two of spring's most prized ingredients. By: Text: Julianna Grimes
Pickled Ramps and Asparagus requires only 8 minutes of hands-on time. After preparing, just cover and chill for 2 days. Use them as a unique condiment at spring barbecues, as a garnish in a spicy Bloody Mary, or even a la carte for a quick munch.