Cinnamon is a powerful antioxidant and is currently under research for its potential to help regulate blood sugar and inhibit
tumor growth. Cinnamon has the highest antioxidant capacity of any spice, and is a potent antimicrobial agent. Don’t hesitate
to sprinkle extra cinnamon on those holiday dishes (and cocktails) this year.
In Apple-Jack Spiked Hot Cider cinnamon sticks are steeped with butter, brown sugar, black peppercorns, cloves, and allspice for a unique blend of spicy-rich flavors. Applejack brandy, a cider-based brandy, or Calvados (the French version) gets stirred in for the spirited final touch.