Ditch the meat-lover's pizza and replace the mounds of sausage and pepperoni with a variety of colorful veggies. Just one
slice can really pack in the calories, saturated fat, and sodium but with a few smart tweaks like using fresh vegetables,
a sensible amount of cheese, and lean meat, you can still savor every bite to the fullest. To cut down on the calories even
more, use a thin, whole wheat pizza crust.
View Recipe: Chicago Deep-Dish Pizza