2/ Add Your Veggies

Rich in nutrients. Pick two.

20 CALORIES EACH

Bell Pepper 
• ½ cup, chopped
Snap Peas 
• 1 cup, whole
Broccoli 
• ½ cup, blanched
Carrots 
• 1/3 cup, thinly sliced
Napa Cabbage 
• 1 cup, thinly sliced
Mushrooms 
• 1¼ cups, sliced
Green Beans 
• ½ cup, cut and blanched
Edamame 
• 2 tablespoons, shelled
Baby Bok Choy 
• 1¼ cups, blanched