Recipe Makeovers

Lighter, healthier, but just as tasty: See how we made over these favorite dishes.

Lemon Squares: Recipe Makeover

Creamy, zippy citrus meets nutty cookie goodness. By Sidney Fry, MS, RD

Lemon Bar Tip #3: Pine Nuts
Photo: Randy Mayor

Lemon Bar Tip #3: Pine Nuts

Toasted pine nuts impart a delightful roasted flavor and irresistible crunch to our shortbread crust. Expensive, but we don't use a lot. Buy them in bulk, and keep them stored in your freezer.

View Recipe: Lemon Squares

More Ways To Get Cooking Light



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Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe