Lighter, healthier, but just as tasty: See how we made over these favorite dishes.
This low-fat option replaces whipping cream and whole milk to save 145 calories and 9.2g sat fat per serving. Unsalted chicken
stock and wine enrich the sauce with savory and acidic notes.
Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless
main dishes will have you swooning.
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