No, we're not sabotaging your healthy eating habits! This has just 300 calories.
Photography: Randy Mayor
The success of this succulent pudding starts with how you treat the bread. Here's how to obtain that perfectly moist, creamy interior with a crisp outer crust.
Toast the bread cubes in the oven until lightly browned. This dries them out and allows them to soak up more of the creamy custard.