3. Avoid ingredients with added salt.
Minimize the sodium from common pantry staples. Shop for no-salt-added products, and read labels to compare sodium levels in processed foods.
Next4. Salt strategically.
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Minimize the sodium from common pantry staples. Shop for no-salt-added products, and read labels to compare sodium levels in processed foods.
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Soups, stews, gazpachos, and purees—there is bound to be something for everyone on our list.