Our collection of delicious, heart-healthy vegetarian recipes fill your nutritional needs sans meat.
Black Lentil and Couscous Salad
This zesty side is modeled after tabbouleh, the Middle Eastern salad of bulgur wheat, tomatoes, cucumbers, herbs, lemon juice, and olive oil. Here, we use couscous instead of bulgur and add black lentils for color and texture. Serve chilled or at room temperature.