Round out your meal with these low-sugar, low-fat, and high-flavor side dishes.
Photo: Charles Masters
Because there is not just one type of diabetes, there is no one diet that works for everyone. Our collection of side dish recipes offer low-sugar and low-fat alternatives to otherwise unsuitable dishes for those looking to maintain blood sugar levels and a healthy lifestyle.
First up is our Balsamic-Glazed Green Beans and Pearl Onions. Dress up green beans with pearl onions and balsamic vinegar to give this worthy-of-a-special-occasion side dish a nice flavor.