Nutrition Made Easy

Our nutrition experts and registered dietitians translate the latest nutrition research into tips you can use to eat healthier every day.

The Best Gluten-Free Foods

Gluten-free foods are sprouting up everywhere. We reveal our top picks in 10 categories. By Karen Ansel, MS, RD|Text: Karen Ansel, MS, RD

Glow Gluten Free Cookies
Photo Courtesy of Glow Gluten Free

Cookie

No need to feel guilty about these indulgences from Glow Gluten Free – they’re actually good for you. And unlike most weighed down, overly-dense gluten-free goodies, these Double Chocolate Cookies are perfectly light and crispy with a deep chocolate taste that’s unbeatable. Made with an ingenious combo of garbanzo and fava bean flour, each generously-sized cookie sports an impressive 2 grams of fiber and only 9 grams of sugar.


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